+1 714-884-4692
Nestled in the heart of Westminster, CA, Destination Seafood House offers a tantalizing fusion of fresh seafood and vibrant hot pot flavors, promising an unforgettable dining experience for seafood lovers and adventurous palates alike. This seafood restaurant and hot pot destination showcases an impressive menu that blends classic coastal delights with inventive Asian-inspired dishes, setting it apart as a true culinary gem in the area.
Step inside, and you’re immediately welcomed by a lively yet refined atmosphere that perfectly balances casual comfort with a touch of elegance. The interior’s clean, inviting layout ensures a relaxed dining experience, while the buzz of satisfied diners speaks volumes about the quality and appeal of the food. Whether you’re a fan of traditional seafood boils or prefer the complex layers of a hot pot meal, Destination Seafood House caters to all cravings with generosity and finesse.
The menu is a treasure trove of seafood delights, featuring standout dishes that capture the essence of freshness and bold flavor. Indulge in the Oyster Kumamoto 6 PC or savor the 1 50 Happy Hour Oysters, each oyster bursting with oceanic sweetness and the perfect briny bite. The Seafood Tower is a feast for both the eyes and the palate, piled high with succulent crab legs, jumbo shrimps drenched in garlic noodles, and tender mussels, offering a multi-textured, irresistible ensemble.
For those who crave heartier fare, the 5 Spice Grilled Platter and Five Spices Grilled Platter OC Nuong Ngu VI deliver fragrant, deeply marinated meats cooked to perfection. The Lobster Fried Rice and LS Shrimps Fried Rice offer comforting, aromatic bites, skillfully blending savory seafood goodness with hints of garlic and spices. Don’t miss the Deep Fried Salmon Belly Bung CA Hoi Chien Gion—a delightfully crispy exterior giving way to rich, silky salmon that melts on your tongue.
One of the restaurant’s most talked-about highlights is their AYCE (All You Can Eat) Seafood Boil option, a steal for shrimp enthusiasts and seafood aficionados keen on variety. Patrons like Gee Vills appreciate the value and quality of the AYCE choices—offering everything from lobster tails and snow crab clusters to generous oyster selections. While busy nights can lead to longer wait times, the overall experience leaves diners eager to return for another indulgent seafood feast.
To round off your meal, Destination Seafood House surprises with its creative ice cream rolls. Flavors like “Coffee Because Adulting Is Hard,” “I Love You So Matcha!,” and the intriguingly pungent “Keep Calm And Enjoy Durian” add a playful, refreshing finish that perfectly contrasts the savory richness of the main dishes. These handcrafted frozen treats are as visually captivating as they are delightfully flavorful.
The hospitality here shines through—with multiple reviewers praising the attentive and friendly staff who go the extra mile to accommodate guests, even on the busiest nights. Jose Gutierrez notes how the team swiftly made adjustments without the need for reservations, enhancing an already enjoyable outing. Regulars also appreciate the restaurant’s commitment to freshness and quality, backed by the chef’s passion and genuine care for each dish, as highlighted by Justin Jay Beats.
While some find Destination Seafood House slightly on the pricier side, the consensus among diners is clear: the exceptional ambiance, remarkable food quality, and varied menu options make it more than worth the investment. Whether you’re celebrating a special occasion or simply looking to savor exquisite seafood with an Asian twist, this vibrant eatery delivers an experience that tantalizes the senses and tastes truly memorable.
Highly recommended for those seeking a dynamic seafood and hot pot destination in Westminster, Destination Seafood House is a place where every bite feels like a celebration of the sea’s best offerings—wrapped in warm service and a welcoming vibe that invites you to linger and indulge. Be sure to bring cash, as the place proudly embraces traditional payment methods, and prepare yourself for a culinary journey that excites and satisfies every craving.
The AYCE option for under 40 dollars can be worthwhile if you're a shrimp lover. Fresh quality and great options for the sides feels like the value is there but a full menu with more options is tempting. On our visit there were only 2 people serving with a full house so wait times were expected to be a little long, especially when there are so many questions from everyone including ourselves. This didn't really take away from the experience and they were very friendly and apologetic for the wait times. Garlic noodles were probably the highlight of the sides with the sheer amount of garlic bits that turned our burps into chemical warfare on the drive home. Well worth the sacrifice with the flavor it packed. Cheese corn served on a hot skillet was decent but I do wish I had tried it before the flavor bombs because it felt like it was just okay. We'll be coming back soon not just for the food but the friendly woman with a great smile and friendly attitude even through the chaos of dealing with a few dozen customers at the same time.
We showed up to this place and it was very busy. We did not make reservations, but the friendly staff made accommodations. There was a vast food selection to order from. We order a combo with 3 crustacean choices, half order of oysters with some classic beer. Good was great and the staff was very attentive. This is a new business so come out and support if you can. I had a great time here.
If you love Indian food check this place out it’s delicious
This place delivers! The ambiance, interior, cleanliness, service and the food. Big menu to choose from! A little pricey but it’s worth it.
Easy 5 stars. Vietnamese food is so delicious and flavorful.. we just went for the Surf and Turf which was cooked to perfection! The place is pretty pricey but it definitely fits its classy vibe. Last thing, they only take cash so bring some stacks. Other than that, the food is great and the chef is super nice and passionate about his work.
It wasn’t quite busy when I went ! Service was excellent , oysters was really fresh , seafood & garlic noodles 10/10 . They have a great happy hour also .
The food was amazing. Br advised they open at noon . The service was great. The woman was very patient with us, she was helpful and overall wonderful. Good was great there's really no other words. We split the special which consisted of: lobster tail (split) a cluster snow crab, garlic noodles, corn, potatoes, sausage, shrimp. We also ordered the Cajun wings, which were the best we've ever had. Truly the definition of Cajun wings. Season to perfection. I can't wait to go back and try something else.